The name LUFUMA stands for tradition, family and genuine taste - named after the great-grandmother of Justicethe founder of Decolonial city tour. With this sauce, not only does an authentic Congolese recipe live on, but also a tribute to the roots and culinary heritage of the Congo.

Made from genuine Habanero chiliesrefined with garlic, ginger, onions and vinegar, LUFUMA develops an intense aroma with just the right amount of heat. Perfect with Congolese dishes such as fufu with black-eyed beans or peanut butter sauce, as well as grilled, rice, vegetables or as a dip - One drop is enough to awaken your taste buds!